Milk Chocolate with Almonds Bar
Milk Chocolate with Almonds Bar
Regular price
₹198
Sale price
₹198
Regular price
₹126
Inclusive of all taxes.
No Artificial Colours
No Artificial Preservatives
Zero % Trans fat
Gluten free
No Chocolate Compound
DESCRIPTION
INGREDIENTS
GOODNESS
Indulge in Mazaana's milk chocolate with almonds! It’s the texture of creamy milk delicately blended with pure cocoa and perfectly roasted crunchy almonds that makes for a delectable chocolate bar!
Country of Origin: India
- Milk Solids
- Cocoa Solids
- Cocoa Butter
- Emulsifiers (INS - 322 / 476)
- Almonds
- Sugar
- Only the best cocoa beans sourced globally from select cultivators and crunchy almonds from the USA are blended perfectly to make the creamiest milk chocolate & almonds bar.
- Milk chocolate contains plenty of calcium.
- Calcium is an excellent source of protein that's great for your bones. Iron and potassium are beneficial for your growth and development, and the vitamins are amazing for your skin.
Delivery details
- Frequently Bought Together
A Chocolaty Investigation!
Pure chocolate
Melts in your mouth and leaves behind a silky aftertaste.
Made from chocolate liquor having both cocoa solids and cocoa butter.
Needs to go through a tempering process.
Has a crisp texture, a glossy finish, and gives a "snap" when broken.
Has cocoa butter, which helps maintain cholesterol levels.
Compound chocolate
Leaves behind a mild greasy aftertaste since it contains vegetable fats.
Made using cocoa powder and is a residue after cocoa butter has been separated from liquor.
Does not need to be tempered.
Is more pliable, and so you won’t hear that ‘snap’ when you break.
Has vegetable fats that can damage the arteries and cause cardiovascular problems.
The Chocolate Story!
1
Farm fresh
Cocoa beans are first cleaned and then roasted to bring out the characteristic chocolate aroma and desired colour
2
Grinding
They are then grinded, giving us a rich smooth paste and cocoa butter pressed from pure cocoa beans. It is then blended with the rest of the ingredients.
3
Conching
The mix then goes through a 72-hour conching process, which allows the separate ingredients to combine, bringing out perfect flavours.
4
Blending
Aromatic saffron, crunchy almonds, and luscious pistachios are added to the blend to be tempered
5
Ready To Go!
The blend is then tempered and moulded in the shape of snackable bites
Raw Material Laboratory Testing Before Production
Fully Automated Production Facility
Food Safety System Certification (FSSC) 5.1
We use only real chocolate and no chocolate compounds to maintain the purity and true essence of chocolate.Cocoa powder is a great antioxidant. Antioxidants protect your body from cell damage that's linked to a range of physical and mental health conditions.Given that it's made with milk, it won't surprise you to learn that milk chocolate contains plenty of calcium. You'll also get small amounts
Raw Material Laboratory Testing Before Production
Fully Automated Production Facility
Food Safety System Certification (FSSC) 5.1
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