Pure Ghee Khakhra
Pure Ghee Khakhra
Regular price
₹225
Sale price
₹225
Regular price
₹225
Inclusive of all taxes.
Free from Additives
Free from Additives
Free from Hydrogenated Fats
DESCRIPTION
INGREDIENTS
GOODNESS
Binge on the crunch! Enjoy your crunchy, crisp cravings with our delicious Ghee Khakhras. This super light and healthy snack can be enjoyed anytime! It is made from golden whole wheat grains that are sourced locally in India.
Country of Origin: India
- Whole Wheat Flour
- Ghee
- Edible Oil (Palmolein Oil) Sugar (5%)
- Salt
- Rich sources of dietary fibre, vitamins, and iron make it a perfect snack.
- Pure Ghee Khakras are hygienically prepared with all natural ingredients, which makes them a perfect snack for all age groups. .
- Only the best quality golden whole wheat grains are used to make this healthy snack
Pure Ghee
Delivery details
- Frequently Bought Together
The Ghee Munch
The Ghee Munch
The traditional Gujarati but ‘not so Gujarati anymore’ snacks which have been with us since we started cultivating wheat.
Thegoodness of ghee on the khakhras makes them so much more nicer.
The mo re you eat these, the more you want to eat. Nobody can stop at one Khakhra and you have our word on it. Go on, have a crunch of happiness with our Pure Ghee Khakhras
Whittyo’clock
Breakfast
Evening snack
Roadtrip
High tea
The Khakhra Story
1
The Dough
At first the khakhra dough is prepared using only whole wheat flour and palm oil. The dough goes through the pressing machine to create thin sheets that are then cut into circular shapes.
2
Roasting
The khakhra then goes through a 4 stage pre-roasting process to remove all the moisture content. They are placed in a roasting pan to make the khakhras crunchy and crisp
3
Seasoning & Packing
Khakhras are then sorted manually and seasoned with different flavours. Finally the crunchy khakhras are packed with love and dispatched.
Raw Material Laboratory Testing Before Production
Fully Automated Production Facility
Food Safety System Certification (FSSC) 5.1
Whole wheat is rich in dietary fibre, minerals, vitamins, iron and is very high in protein compared to other cereals. Essential amino acids are the building blocks of muscles and tissues. Pure ghee has high concentrations of monounsaturated Omega-3s. These fatty acids support a healthy heart and cardiovascular system. Whole wheat and ghee is rich in
Raw Material Laboratory Testing Before Production
Fully Automated Production Facility
Food Safety System Certification (FSSC) 5.1
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