MaproCrush

Kiwi Fruit Crush

Kiwi Fruit Crush

Regular price ₹360
Sale price ₹360 Regular price ₹360

Inclusive of all taxes.

Contains Real Fruit Pulp
Contains Real Fruit Pulp
Zero % Trans Fat
Zero % Trans Fat
Zero Cholesterol
Zero Cholesterol
Gluten Free
Gluten Free
DESCRIPTION
INGREDIENTS
GOODNESS

Brighten your day with our handpicked Kiwis, which will instantly wake up your taste buds with their lip-smacking sweet and sour unique taste.

Country of Origin: India

  • Kiwi Pulp (27%)
  • Water
  • Sugar
  • Acidity Regulator (INS-330)
  • Thickener (INS-440)
  • Hand-picked and imported Kiwis from the fresh farms of Iran and Chile to give you the sweet and sour natural taste you desire!
  • It is loaded with real Kiwi pulp, rich in Vitamin C and dietary fiber.
  • Vitamin C aids immunity, iron absorption, cell growth, and repair of the body.
Delivery details
View full details
A DIVE INTO THE FRUITY CRUSH

The Chinese Gooseberry

A DIVE INTO THE FRUITY CRUSH

The Chinese Gooseberry

J for Jam.. K for Kiwi. For the longest time, Kiwi was only known as the fruit named after K in the Alphabets. Popularity of Kiwi’s grew in India in the late 90’s when farmers of Arunachal Pradesh recognized its potential. Kiwi as a fruit has many health benefits which made us intoduce our very own Mapro Kiwi Crush.
Fantastic Fruity Foods
Cake topping
Kiwi Salsa
Salads
Smoothies
PACKED WITH LOVE FROM THE HILLS
The Crush Story
1
Farm fresh fruits
These juicy and tenderous Kiwis are imported from the fresh farms of Iran and China
2
Cleaning
These fresh fruits are sorted, washed and cut before the process of pulp making.
3
Flash frozen
We then blast freeze the fruit pulp at extremely low temperatures to lock in its nutrients and all the fruity goodness.
4
Wholesome Recipe
We carefully curated the best of our nature’s bounty to create the perfect mix of flavors that will take you on a trip down the memory lane.
5
Ready to go!
The mix is poured into sterilized bottles, sealed, capped and ready to go.
Raw Material Laboratory Testing Before Production
Fully Automated Production Facility
Food Safety System Certification (FSSC) 5.1
THE GOODNESS
Kiwi is rich in Vitamin C and dietary fiber, making it a healthy fruit that is important for daily consumption. This fruit is great for improving immunity,glowing skin, controlling diabetes, and good vision. Kiwi is rich in the following minerals and vitamins-
Raw Material Laboratory Testing Before Production
Fully Automated Production Facility
Food Safety System Certification (FSSC) 5.1
Iron
Potassium
Magnesium
Vitamin C
Since 1959

The Mapro Story

Tag your #MaproMoments

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Fresh From The Source

Syrups
Jams & Spreads
Fruit Chews
Chocolate
Snacks
MaproCrush
₹360
MaproSharbat
₹252
MaproCrush
₹360
PraSharbat
₹450
MaproCrush
₹252
MaproCrush
₹252
View All
MazaanaChocolate Spread
₹270
MazaanaChocolate Spread
₹270
MaproJam
₹297
MaproJam
₹297
MaproJam
₹297
MaproJam
₹297
View All
FaleroFruit Chews
₹300
FaleroFruit Chews
₹117
FaleroFruit Chews
₹117
FaleroFruit Chews
₹117
FaleroFruit Chews
₹117
FaleroFruit Chews
₹240
View All
MazaanaChocolate
₹198
MazaanaChocolate
₹198
MazaanaChocolate
₹270
MazaanaChocolate
₹270
MazaanaChocolate
₹270
MazaanaChocolate Spread
₹270
View All
WhittyKhakhra
₹225
WhittyKhakhra
₹225
WhittyKhakhra
₹225
WhittyKhakhra
₹225
WhittyKhakhra
₹225
SnackeryCookies
₹297
View All
Our blogs

Fun With Mapro

  • Strawberry plant
    Preparation time •
    19 October 2024

    Strawberry plant

    Growth Conditions: Sunlight: Requires full sun, at least 6-8 hours of sunlight per day. Soil: Prefers well-drained, slightly acidic soil (pH between 5.5 and 7.0) with organic matter for healthy growth. Watering: Needs regular watering but should avoid waterlogged conditions to prevent root rot. Climate: Grows best in temperate climates but can adapt to subtropical regions with care.   Types of Strawberry Plants: June-bearing: Produces a large crop once a year, typically in late spring to early summer. Everbearing: Produces two to three harvests a year—one in spring, one in summer, and sometimes in fall. Day-neutral: Produces fruit continuously throughout the growing season, as long as temperatures are between 35°F and 85°F (1.6°C to 29°C).

    Read more
    Preparation time •
    19 October 2024

    Strawberry plant

    Growth Conditions: Sunlight: Requires full sun, at least 6-8 hours of sunlight per day. Soil: Prefers well-drained, slightly acidic soil (pH between 5.5 and 7.0) with organic matter for healthy growth. Watering: Needs regular watering but should avoid waterlogged conditions to prevent root rot. Climate: Grows best in temperate climates but can adapt to subtropical regions with care.   Types of Strawberry Plants: June-bearing: Produces a large crop once a year, typically in late spring to early summer. Everbearing: Produces two to three harvests a year—one in spring, one in summer, and sometimes in fall. Day-neutral: Produces fruit continuously throughout the growing season, as long as temperatures are between 35°F and 85°F (1.6°C to 29°C).

    Read more
  • Take care of plant
    Preparation time •
    17 October 2024

    Take care of plant

    Here are some valuable tips for house plant care at home:-   watering: Chek soil moisture Water thoroughly Avoid overwatering     sunlight: East and west facing windows (ideal for most plants). south - facing windows: use sheer curtains to filter intense sunlight. North-facing window: suitable for low- light plants. Avoid placing near heating/cooling     Fertilization: Feed plants during growing seasons (spring- fall) Use balanced, water-soluble fertilizers. Dilute fertilizer to half the recommended strength.     pruning: Remove dyning leaves/steam. Prune to maintain shape or encourage growth. Use clean,sharp tools.         pest control: Inspect plants Use neem oil or insecticidal soap for pests. Quarantine infested plants        Soil: Use well-draining potting mixture.     Common house plants problems: Yellowing leaves: overwatering,underwatering,or nutrient Droopy leaves: underwatering or low Pests: spider mite,milly bugs or aphids.     Additional tips: Monitor plant health Keep plants away from pets and children. Enjoy the benefits of indoor plant  

    Read more
    Preparation time •
    17 October 2024

    Take care of plant

    Here are some valuable tips for house plant care at home:-   watering: Chek soil moisture Water thoroughly Avoid overwatering     sunlight: East and west facing windows (ideal for most plants). south - facing windows: use sheer curtains to filter intense sunlight. North-facing window: suitable for low- light plants. Avoid placing near heating/cooling     Fertilization: Feed plants during growing seasons (spring- fall) Use balanced, water-soluble fertilizers. Dilute fertilizer to half the recommended strength.     pruning: Remove dyning leaves/steam. Prune to maintain shape or encourage growth. Use clean,sharp tools.         pest control: Inspect plants Use neem oil or insecticidal soap for pests. Quarantine infested plants        Soil: Use well-draining potting mixture.     Common house plants problems: Yellowing leaves: overwatering,underwatering,or nutrient Droopy leaves: underwatering or low Pests: spider mite,milly bugs or aphids.     Additional tips: Monitor plant health Keep plants away from pets and children. Enjoy the benefits of indoor plant  

    Read more
  • Basil Plant
    Preparation time •
    17 October 2024

    Basil Plant

    Information :- Basil is a fragrant herb with a distinctive flavor that is often used in cooking. It is native to tropical regions from Central Africa to Southeast Asia and is now widely grown around the world. Basil is a member of the mint family and has a long history of use in both culinary and medicinal applications.       Growing Basil: Basil is a relatively easy herb to grow.   It prefers warm, sunny locations and well-draining soil.   Basil can be grown from seeds or cuttings.   It is important to harvest basil regularly to encourage growth.    

    Read more
    Preparation time •
    17 October 2024

    Basil Plant

    Information :- Basil is a fragrant herb with a distinctive flavor that is often used in cooking. It is native to tropical regions from Central Africa to Southeast Asia and is now widely grown around the world. Basil is a member of the mint family and has a long history of use in both culinary and medicinal applications.       Growing Basil: Basil is a relatively easy herb to grow.   It prefers warm, sunny locations and well-draining soil.   Basil can be grown from seeds or cuttings.   It is important to harvest basil regularly to encourage growth.    

    Read more
1 of 3
We are here to help

FAQ's

How do I use Kiwi Crush?

Mix 1 part of Kiwi with 5 parts of chilled milk/water and enjoy it. You can also top it up on ice-creams, yogurts and other dishes. Explore our blogs & recipes section for more information.

How do I store my bottle of Kiwi Crush?

The best place to store the bottle is away from moisture; in a cool & dry place. It does not require refrigeration. Ensure the cap and neck of the bottle are appropriately wiped and cleaned while storing the bottle.

Can I get Kiwi Crush in a 1000ml bottle?

Mapro Kiwi Crush is available in 750ml & 1000ml bottles. You can visit our website www.mapro.com to know more about size, pricing, and availability.

Where else can I buy Mapro Kiwi Crush?

Mapro Kiwi Crush is available at retail stores in major cities across India. If you are visiting our factory outlet, you can enjoy free tasting and get discounts on a range of products. You can easily buy Mapro Kiwi Crush on www.mapro.com, Amazon, Flipkart or on Whatsapp by sending a “hi” on 8805004000 to start shopping.

Can I use the Kiwi Crush with milk?

Absolutely, you can pair it with milk or water. Can even be poured on ice creams and desserts.