Pink Guava Smoothies Recipe:

Ingredients:

1 1 ripe pink guava (peeled and chopped).
2 1/2 cup yogurt or milk.
3 1 tablespoon honey or sugar (optional).
4 1/2 cup ice cubes.
5 A squeeze of lemon juice (optional).

Instructions:

1 Blend the pink guava, yogurt (or milk), honey (or sugar), and ice cubes.
2 Add a squeeze of lemon juice for extra freshness (optional).
3 Blend until smooth and enjoy your refreshing guava smoothie!

Pink Guava Mocktails Recipe:

Ingredients:

1 1/2 cup pink guava juice.
2 1/2 cup club soda or sparkling water.
3 1 tablespoon lime juice.
4 1-2 teaspoons sugar or honey (optional).
5 Ice cubes.
6 Mint leaves and lime slices for garnish.

Instructions:

1 Mix pink guava juice, lime juice, and sweetener (if using).
2 Add ice cubes and top with club soda or sparkling water.
3 Garnish with mint leaves and lime slices.
4 Stir and enjoy your refreshing Pink Guava Mocktail!

Pink Guava Ice-Lolly Recipe:

Ingredients:

1 2 ripe pink guavas (peeled and chopped).
2 1/2 cup water or coconut water.
3 1 tablespoon sugar or honey (optional).
4 1 tablespoon lime juice (optional).
5 Ice pop molds.

Instructions:

1 Blend the pink guavas with water (or coconut water) and sweetener (if using).
2 Add lime juice for an extra tang (optional).
3 Pour the mixture into ice pop molds.
4 Freeze for 4-6 hours or until completely firm.
5 Remove from molds and enjoy your refreshing Pink Guava Ice Lolly!

Pink guava slush recipe:

Ingredients:

1 1 cup Pink Guava.
2 1/2 cup water.
3 1-2 tbsp sugar (optional).
4 1 cup ice cubes.
5 1 tbsp lemon juice (optional, for extra freshness).

Instructions:

1 Blend: In a blender, combine Pink Guava  water, sugar, ice cubes, and lemon juice.
2 Blend Until Smooth: Blend until smooth and slushy.
3 Serve: Pour into glasses and serve immediately for a refreshing treat!