Information :
Ocimum gratissimum, also known as African basil, is a species of basil in the Lamiaceae family that is native to Africa. It is a robust and fast-growing herb that is widely cultivated for its culinary, medicinal, and aromatic properties.
Uses:
Culinary uses: The leaves of Ocimum gratissimum have a strong, pungent flavor and are used in a variety of dishes, such as soups, stews, and sauces. Aromatic: The fragrant leaves of Ocimum gratissimum emit a pleasant aroma when crushed or brushed against, making it a popular choice for fragrant gardens and landscapes. Medicinal properties: Ocimum gratissimum has been used in traditional medicine to treat a variety of ailments, such as colds, fevers, and headaches. Attracts pollinators: The flowers of Ocimum gratissimum attract a variety of pollinators, such as bees, butterflies, and hummingbirds, providing a food source for these beneficial insects. Ease of growth: Ocimum gratissimum is easy to grow and can be grown in a variety of soils, making it a good choice for beginner gardeners.
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Description:
Mapro Kesar Sharbat is a sweet and refreshing drink made with the delicious flavor of saffron. It’s perfect for hot days, giving you a cool and tasty experience. Just mix it with water or milk, and you have a refreshing drink to enjoy anytime. Mapro Kesar Sharbat is a great way to enjoy the unique taste of saffron in a simple, easy-to-make drink!