Alphanso Mango fruit crush Mocktails Recipe:

Ingrediants:

1 1/2 cup Alphonso mango fruit crush.
2 1/2 cup soda water or sparkling water.
3 1 tablespoon lemon juice.
4 1 teaspoon honey or sugar (optional).
5 Ice cubes.
6 Mint leaves (for garnish).
7 Mango slices (for garnish).

Instructions:

1 In a glass, combine the Alphonso mango fruit crush, lemon juice, and honey (if using).
2 Add ice cubes and top with soda or sparkling water.
3 Stir gently to combine.
4 Garnish with mint leaves and mango slices.
5 Serve immediately and enjoy your refreshing mango mocktail!

Alphanso Mango fruit crush Smoothies Recipe:

Ingrediants:

1 1/2 cup Alphonso mango fruit crush.
2 1/2 cup milk (chilled).
3 1/2 cup yogurt or vanilla ice cream.
4 1 tablespoon honey or sugar (optional).
5 Ice cubes (optional).

Instructions:

1 Blend together the Alphonso mango fruit crush, milk, yogurt (or ice cream), and honey (if using).
2 Add ice cubes for a chilled texture and blend again.
3 Pour into a glass and serve immediately. Enjoy your refreshing mango smoothie!

Alphanso Mango fruit crush Srikhand Recipe:

Ingrediants:

1 1 ripe Alphonso mango (peeled and chopped).
2 1-2 tbsp sugar or honey (to taste).
3 1 tbsp lemon juice (optional).
4 1 cup cold water or ice cubes.
5 Mint leaves (optional, for garnish).

Instructions:

1 In a mixing bowl, combine the Greek yogurt or hung curd with Alphonso mango fruit crush.
2 Add powdered sugar and cardamom powder, and mix well until smooth.
3 If using, soak saffron strands in a teaspoon of warm milk and add to the mixture for added flavor.
4 Chill the mixture for 30-60 minutes.
5 Serve in bowls, garnished with chopped mango pieces and nuts (optional).
6 Enjoy your refreshing Alphonso Mango Fruit Crush Shrikhand!

Alphanso Mango fruit crush Ice-Creams Recipe:

Ingrediants:

1 1 cup Alphonso mango fruit crush.
2 1 cup heavy cream.
3 1/2 cup condensed milk.
4 1/4 cup milk.
5 1 tablespoon sugar (optional).
 6 1 teaspoon vanilla extract (optional).

Instructions:

1 In a mixing bowl, combine the mango fruit crush, heavy cream, condensed milk, milk, and sugar (if using).
2 Mix until smooth, then pour into a container.
3 Freeze for 6-8 hours or until firm.
4 Serve and enjoy your creamy Alphonso Mango Ice Cream!

Alphanso Mango fruit crush Milkshakes Recipe:

Ingrediants:

1 1 cup Alphonso mango fruit crush.
2 1 cup chilled milk.
3 1-2 scoops vanilla ice cream (optional for creaminess).
4 1 tablespoon sugar or honey (optional).
5 Ice cubes (optional).

Instructions:

1 Blend mango fruit crush, milk, ice cream, and sugar (if using) until smooth.
2 Add ice cubes for a colder milkshake (optional).
3 Pour into a glass, serve chilled, and enjoy your creamy Alphonso Mango Milkshake!